Description: Boreal venison tartare with blueberries and sunflower seeds \ 130g
Ingredients: Deer, sauce (canola oil, blueberry vinegar, 1608 cheese, blueberry, sunflower seeds, maple syrup, chives, grey shallots, beaumier fir, salt, pepper).
Instructions: Thaw in the refrigerator for a few hours or under cold water. Take out of packaging and serve.
Nutritional values: Not available at the moment.
Boreal venison tartare with blueberries and sunflower seeds
Un pur délice!
5 / 5