Description: Vegan spaghettini \ Portion of 175g

Ingredients: Pasta, tofu, lentil, carrot, onion, celery, green bell pepper, 
tomato cream (water, tomato paste, wheat flour, glucose-fructose, salt, vegetable oil 
(canola, corn, cotton or soy), spice extract, citric acid), tomato juice, diced tomato, 
tomato sauce (tomato puree (water, tomato paste), water, salt, onion powder, citric acid, 
garlic powder, spices) , marinara (tomato, tomato puree, dehydrated onion, extra virgin olive 
oil, salt, dehydrated garlic, spices, citric acid), ketchup (tomato paste, liquid sugar, white 
vinegar, salt, onion powder, spices) , red bell pepper, soy sauce (water, soybeans, wheat, salt, 
lactic acid, sodium benzonate), garlic, spices.

Contains: Soy, Wheat.

Directions: Make a few incisions in the plastic wrap. Microwave on high power level for 4 to 5 minutes. The cooking time may vary depending on the power of the microwave oven. It is not necessary to thaw the product before cooking.

Nutritional value: Coming soon