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Description: Osso bucco with tomatoes, white wine and herbs \ 1 unit (400g)
Ingredients: Pork, diced tomatoes, carrots, celery, onion, white wine, chicken broth (salt, dry extract of corn syrup, dextrose, chicken fat, corn starch, sugar, monosodium glutamate, dehydrated vegetables (onion, garlic), spice extract, spices, hydrolyzed vegetable proteins (corn), silica dioxide, disodium inosinate, disodium guanylate, yeast extract, color), garlic, herbs.
Directions: Thaw in the refrigerator for a few hours or in cold water. Preheat the oven to 200 ° C (400 ° F). Remove from packaging and place on a baking dish. Cover the dish with aluminum foil. Put in the oven 20 to 25 minutes. Then serve.
Nutritional value: Not available at the moment.