Description: Burger with salmon, capers & horseradish \ 250g (2 x 140g)
Ingredients: Atlantic salmon, wheat crumbs, mayonnaise (eggs), onion, capers, lemon juice, horseradish (horseradish, water, white vinegar, vegetable oil, sugar, salt, xanthan gum, sodium benzoate, sulfites , artificial flavors), hot sauce, pepper, salt.
Contains: Wheat, eggs, sulfites.
How to use: Oil the heating surface. Remove the product from the packaging. In a hot pan or on the grill, cook the frozen patties for 6 to 10 minutes, turn halfway through cooking. Make sure the meat is fully cooked before consumption.
Salmon burger with capers & horseradish
Vraiment bon et copieux! À découvrir :)
5 / 5