Description: Beef Bourguignon Wellington / 200g

Ingredients: Water, beef, beef broth (sugars (dextrose maltodextrin), salt, monosodium glutamate,
corn starch, hydrolyzed soy protein, canola oil, caramel (sulphites), citric acid, sodium 
aluminium silicate, spice extractives, natural flavor, disodium inosinate, disodium guanylate), 
vegetable broth (glucose solids, dehydrated vegetables (tomato, onion, carrot, green and red bell peppers, leek, celery, garlic, beet), salt, corn 
starch, hydrolyzed corn protein, spices, canola oil, paprika, yeast extract, natural flavour, 
citric acid, caramel powder (sulphites)),red wine, carrot, onion, mushroom, bacon, tomato paste, 
garlic, vegetable oil, thyme, bay leaf, puff pastry (enriched wheat flour, vegetable oil, water,
salt, sugar, mono and diglycerides,lecithin of soy, turmeric extract, roucou extra, ascorbic 
acid).

Contains: Wheat, soy and sulfites.

Directions: Preheat oven to 191 ° C (375 ° F). Remove the wrapping and place the puff pastry 
on a baking sheet. Bake for 30 to 35 minutes.