C$9.00
Description: Cod with homemade spinach pesto / 115g
Ingredients: Cod, homemade pesto (spinach, basil, canola oil and olive oil, parmesan, garlic)
Contains: Fish, milk.
Directions: Thaw in the refrigerator for a few hours or under cold water.
Preheat the oven to 200 ° C (400 ° F). Remove from packaging and place on a baking sheet.
Bake for 12 to 15 minutes until the fish flakes with a fork.
Nutritional value: Coming soon