Description: Vegan Japanese soup \ 325g

Ingredients: Water, tofu, carrot, onion, mushrooms, corn, black bean, edamame, rice vermicelli, concentrated miso broth (water, glucose-fructose, miso soy paste (water, soy beans, rice, salt), salt, vinegar, powdered mushrooms, powdered sea salt, concentrated mushroom juice, corn starch), concentrated vegetable broth (vegetable juice (water, concentrated carrot juice, celery, onion, tomato, cabbage, maltodextrin, salt, sugar, yeast extra, garlic powder, spice, mushroom extract, natural flavor), ginger, garlic, spices, miso (water, soy beans, rice, salt, ethyl alcohol).

Contains: Soy.

Directions: Make a few incisions in the plastic wrap. Heat in the microwave on high 5 to 6 minutes.