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Ingredients: Sugar, wheat flour, palm and canola oil margarine, semi-sweet chocolate
(sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract),
liquid whole eggs, cocoa, oatmeal, natural flavoring, sodium bicarbonate, salt.
Contains: Wheat, egg, soy, milk.
Directions: Preheat oven to 180 ° C (350 ° F). Remove from wrapping and place
frozen cookies on a baking sheet, spacing them apart. Bake for 10 to 12 minutes or until
cookies are lightly golden. Let cool on the baking sheet.