Description:Brie fondant with apples and caramel \ 1 unit (150g)
Ingredients:Brie, apple, brown sugar, butter, caramel.
Contains: Milk.
Directions: Thaw in the refrigerator for a few hours. Preheat the oven to 177 ° C (350 ° F). Remove from packaging and place the brie on a baking sheet. Bake in the oven for 8 to 12 minutes.
