Description: Veal meatballs & marinara sauce \ 375g

Ingredients: Veal (veal, water, potatoes, celery, onion, salt), marinara sauce (tomato, tomato puree, dehydrated onion, extra virgin olive oil, salt, dehydrated garlic, spices, citric acid), parmesan , spices.

Contains: Milk.

Directions: Preheat oven to 200 ° C (400 ° F). Remove the packaging and place the meatballs on a baking sheet. Bake in the oven for 20 to 30 minutes. Serve on a pasta dish, in a submarine or serve with side dishes.